20 Tasty and Edible Types of Crackers
Crackers are flat, dry-baked biscuits usually made with flour. The flavors, or seasonings, are salt, herbs, seeds or cheese. It may be added to the dough on top of it before baking. Crackers are mostly branded as a nutritious and convenient way to consume a staple food. Crackers can be eaten on their own, but ...
